First Course
Symphony in Red: refreshing and surprising tomato with watermelon Leek bouquet: filled with steamed vegetables Lentil Cream: soft and spicy red lentil Artichoke pottage Carrots with cumin and paprika Grilled eggplant with red pepper Fondant green pepper with garlic Season vegetables marinated in citrus Goat cheese balls with cherry tomatoes (dairy) Cream cheese with fresh herbs (dairy) Red and yellow pepper Cream Salmon and Ricotta Mousse (dairy) Mushroom Terrine (dairy) |
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Kosher Halavi & Basari +97254-5462853 כשר חלבי ובשרי
simonecatering@gmail.com
simonecatering@gmail.com